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Product code: as

Producer of the famous Liquore Strega ('Witches Liqueur') for more than 150 years, for some time now our Ancient House has successfully given itself to the production of both nougat and chocolate.

Benevento is the traditional home of 'torrone' nougat: an ancient, sweet specialty which we produce using only the finest ingredients such as Millefiori Honey, almonds from Bari and hazelnuts from Campania.

Different recipes and baking techniques vary the consistency of the torrone - therefore traditional, crumbly yet crunchy torrone can be produced, as well as the softer torrone which totally melts in your mouth.

A wide range of varieties are produced and among them some are enriched with the finest chocolate or scented with citrus fruits or liqueur. With the addition of pistachios and other dried fruits, together with soft sponge cake, they are rendered even more special.

Alberti pride themsleves on the extremely high quality ingredients, worked into the best torrone with skill and passion by the expert hands of our torrone masters; they define themselves as a major company that still use artisian methods today. This in turn produces a high quality, delicious tasting torrone.

To view the range of Alberti Strega products click here.

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